搜索包含 Program Review Symposium on Phase I and II in Clinical Trials 的图书 - 暨南大学图书馆

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	Fractional calculus and waves in linear viscoelasticity : an introduction to mathematical models 0 索取号：作者：Mainardi、 F. (Francesco)、 1942-、出版社：London ; Hackensack, NJ : Imperial College Press, c2015.		Linear and nonlinear functional analysis with applications : with 401 problems and 52 figures 0 索取号：O177/E20144 作者：Ciarlet、 Philippe G.、 author.、出版社：Philadelphia : Society for Industrial and Applied Mathematics, c2013.
	Imposing, maintaining, and tearing open the Iron Curtain : the Cold War and East-Central Europe, 1945-1989 0 索取号：作者：出版社：Lanham, Maryland : Lexington Books, 2014.		Modern algebra and applications 0 索取号：作者：Bhat、 V. K.、出版社：Oxford, U.K. : Alpha Science International Ltd., c2014.
	研究型大学校长 : 胜任力与职业化发展 : Competence and professional development 0 索取号：G647/20148 作者：刘晶玉、任嵘嵘、邢钢、出版社：北京 : 科学出版社, 2014		与猫共舞 : 科研管理的智慧 : being advice to aspiring academic and research leaders 0 索取号：G311/20143 作者：嘉勒特、戴维斯、宁博伦、出版社：北京 : 科学出版社, 2014
	Reverie and reality : poetry on travel by late imperial Chinese women 0 索取号：作者：Wang、 Yanning、 1976- author.、出版社：Lanham, Maryland : Lexington Books, [2014]		The politics of historical production in late Qing and Republican China 0 索取号：作者：出版社：Leiden ; Boston : Brill, 2007.
	Taming China's wilderness : immigration, settlement and the shaping of the Heilongjiang frontier, 1900-1931 0 索取号：作者：Shan、 Patrick Fuliang.、出版社：Farnham, Surrey, England ; Burlington, VT : Ashgate, [2014]		Food allergen testing : molecular, immunochemical and chromatographic techniques 0 索取号：TS207/E20143 作者：出版社：Chichester, West Sussex, U.K. : John Wiley & Sons, 2014.
	Mathematical and statistical methods in food science and technology 0 索取号：TS207.3-32/E20141 作者：出版社：Chichester, West Sussex, UK : John Wiley & Sons Inc., 2014.		Translation and the Nature of Philosophy : A New Theory of Words 0 索取号：作者：Benjamin、 Andrew.、出版社：Routledge, 2014.
	Occurrences, structure, biosynthesis, and health benefits based on their evidences of medicinal phytochemicals in vegetables and fruits 0 索取号：Q946/E20141 作者：出版社：New York : Nova Science Publishers, c2013-		Chemical food safety and health 0 索取号：TS201.6/E20144 作者：Ciesarova、 Zuzana、Plasencia、 Franco Pedreschi.、出版社：New York : Nova Science Publishers, c2013.
	Microorganisms and fermentation of traditional foods 0 索取号：作者：出版社：Boca Raton : CRC Press, 2015.		Data-driven security : analysis, visualization and dashboards 0 索取号：TP309.2/E20142 作者：Jacobs、 Jay.、Rudis、 Bob.、出版社：Indianapolis, IN : John Wiley and Sons, 2014.

	Fractional calculus and waves in linear viscoelasticity : an introduction to mathematical models 0 索取号：作者：Mainardi、 F. (Francesco)、 1942-、出版社：London ; Hackensack, NJ : Imperial College Press, c2015.		Linear and nonlinear functional analysis with applications : with 401 problems and 52 figures 0 索取号：O177/E20144 作者：Ciarlet、 Philippe G.、 author.、出版社：Philadelphia : Society for Industrial and Applied Mathematics, c2013.
	Imposing, maintaining, and tearing open the Iron Curtain : the Cold War and East-Central Europe, 1945-1989 0 索取号：作者：出版社：Lanham, Maryland : Lexington Books, 2014.		Modern algebra and applications 0 索取号：作者：Bhat、 V. K.、出版社：Oxford, U.K. : Alpha Science International Ltd., c2014.
	研究型大学校长 : 胜任力与职业化发展 : Competence and professional development 0 索取号：G647/20148 作者：刘晶玉、任嵘嵘、邢钢、出版社：北京 : 科学出版社, 2014		与猫共舞 : 科研管理的智慧 : being advice to aspiring academic and research leaders 0 索取号：G311/20143 作者：嘉勒特、戴维斯、宁博伦、出版社：北京 : 科学出版社, 2014
	Reverie and reality : poetry on travel by late imperial Chinese women 0 索取号：作者：Wang、 Yanning、 1976- author.、出版社：Lanham, Maryland : Lexington Books, [2014]		The politics of historical production in late Qing and Republican China 0 索取号：作者：出版社：Leiden ; Boston : Brill, 2007.
	Taming China's wilderness : immigration, settlement and the shaping of the Heilongjiang frontier, 1900-1931 0 索取号：作者：Shan、 Patrick Fuliang.、出版社：Farnham, Surrey, England ; Burlington, VT : Ashgate, [2014]		Food allergen testing : molecular, immunochemical and chromatographic techniques 0 索取号：TS207/E20143 作者：出版社：Chichester, West Sussex, U.K. : John Wiley & Sons, 2014.
	Mathematical and statistical methods in food science and technology 0 索取号：TS207.3-32/E20141 作者：出版社：Chichester, West Sussex, UK : John Wiley & Sons Inc., 2014.		Translation and the Nature of Philosophy : A New Theory of Words 0 索取号：作者：Benjamin、 Andrew.、出版社：Routledge, 2014.
	Occurrences, structure, biosynthesis, and health benefits based on their evidences of medicinal phytochemicals in vegetables and fruits 0 索取号：Q946/E20141 作者：出版社：New York : Nova Science Publishers, c2013-		Chemical food safety and health 0 索取号：TS201.6/E20144 作者：Ciesarova、 Zuzana、Plasencia、 Franco Pedreschi.、出版社：New York : Nova Science Publishers, c2013.
	Microorganisms and fermentation of traditional foods 0 索取号：作者：出版社：Boca Raton : CRC Press, 2015.		Data-driven security : analysis, visualization and dashboards 0 索取号：TP309.2/E20142 作者：Jacobs、 Jay.、Rudis、 Bob.、出版社：Indianapolis, IN : John Wiley and Sons, 2014.